With their tender texture in every bite, Buffalo Drumettes are coated in a bold buffalo sauce that packs a fiery punch. Crispy on the outside, juicy inside, they’re perfect for special events. Get ready for a flavour explosion in every mouthful!
Price range: $1.39 through $27.98
Buffalo drumettes are poultry cuts from chicken wing drumettes (the upper part of the chicken wing) marinated in our home-made spicy, tangy Buffalo sauce.
Yes! Our buffalo drumettes come pre-marinated and ready to cook. Simply follow the cooking instructions for delicious, spicy results every time.
Make sure the chicken has reached an internal temperature of at least 165°F (74°C). Cook to 185°F (85°C) for no redness near the bone. This ensures bothÂ
food safety and the best texture for drumsticks.
To help them get crispy in the oven, you’ll need some canola oil. This is an oil with a higher smoke point, so it is less likely to burn in the oven. Use a wire rack during baking to allow air circulation around all sides.
Refrigerators should be set to maintain a temperature of 40°F (or 4°C) or below. Store fresh chicken drumettes in aluminium foil or ziploc bags on the bottom shelf of your refrigerator to prevent drips. Use within 1-2 days of purchase for best quality and safety.
Yes. We deliver to selected Melbourne suburbs every Wednesday and Friday. Orders over $100 receive free delivery; a $15 fee applies otherwise. Each order is hand-cut and packed fresh.
