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Beef is the cornerstone of our business and we take the quality very seriously.  

Welcome to McKays Family Butchers, where quality meets tradition in every cut of beef we offer. Our dedication to providing premium beef sourced from the finest Australian farms ensures that each bite delivers exceptional flavor and tenderness. 

What is Grass Fed Australian Beef?

Grass-fed Australian beef refers to beef from cattle that have been raised primarily on pasture, consuming grass and other forage as their main source of nutrition throughout their lives. This means that the cattle have not been fed with grains or other supplementary feeds in feedlots. 

Grass-fed beef is often favored for its potential health benefits, as it tends to have higher levels of beneficial nutrients like omega-3 fatty acids and conjugated linoleic acid (CLA) compared to grain-fed beef. Additionally, grass-fed beef is commonly associated with more sustainable and environmentally friendly farming practices. In Australia, beef labeled as “grass-fed” must meet specific criteria set by industry standards, ensuring transparency and quality for consumers.

McKays Premium Grass-Fed Australian Beef: Ethically Sourced and Certified

Our grass-fed 100% Australian beef is ethically sourced and supplied by some of the best producers/suppliers in the country, ensuring the highest standards of animal welfare and environmental sustainability. Raised on lush pastures under the vast Australian sky, our cattle enjoy a natural diet free from artificial additives and growth hormones. 

Our commitment to quality extends beyond sourcing, as our premium-quality beef cuts undergo rigorous MSA certification. This certification guarantees not only exceptional taste and tenderness but also confirms that our beef is free from hormones and antibiotics, providing you with wholesome and nourishing meat you can trust. At McKay’s, we take pride in delivering beef products that not only satisfy your taste buds but also align with your values of ethical consumption and sustainable farming practices.

McKays Premium Beef Selection: Gluten-Free and Marinated Varieties Available

In addition to catering to gluten sensitivities with our range of gluten-free products, we also offer marinated beef options for those looking to switch things up. Explore our mouth-watering selection of cuts, including Chuck Steak, Asado Beef Ribs, Shell Oyster Blade Steak, Beef Short Ribs, Scotch Fillet Roast, Porterhouse Steak, T-Bones Steak, Rump Steak, Eye Fillet Steak, Osso Bucco, Silverside Meat, Bolar Blade Roast, Marinated Roast Beef, Marinated American Ribs, along with premium Beef Mince, McKays has something to satisfy every craving. Discover premium quality and unbeatable flavor in every bite.

McKays Signature Offerings: A Variety of Delicious Ready-Made Options

Our talented beef Melbourne butchers prepare our own delicious beef burger patty recipe and a fantastic assortment of sausages are made on-site. We also make our own tasty meatloaf and Beef Wellingtons to tempt the tastebuds.

Due to demand, we also offer our corned grass-fed silverside, Italian Meatballs and Beef Shasliks, along with a Chinese Sir Fry for quick dinners.

Then, there is our newest product, Enchiladas.